SALMA BROWN BULGUR #1 2LB

Salma Brown Bulgur #1 2lb is a bag of fine-grain, brown bulgur wheat produced from red wheat, with a rich, nutty flavor. As a #1 grade, it is the finest bulgur available, suitable for quick-cooking applications. The 2lb (32 oz) size is a standard family-sized package.
Product features
Flavor and color: The use of red wheat gives this bulgur a darker, brown color and a more robust, nutty flavor compared to the more common yellow bulgur.
Grain size: "Grade #1" or "fine grain" indicates that the bulgur is ground to the smallest particle size, similar in texture to couscous.
Cooking method: Because of its fine size, it does not require boiling. It is rehydrated by soaking it in hot water for about 10–15 minutes.
Nutritional value: It is a whole grain product, high in fiber and protein and lower in calories and fat than brown rice.
Certifications: Brown bulgur from reputable brands like Salma is typically 100% natural, kosher, and Non-GMO.
Common culinary uses
Tabbouleh: Its fine texture is ideal for traditional Middle Eastern tabbouleh salad.
Kibbeh: This fine bulgur is a key ingredient for making kibbeh, a dish with spiced meat, bulgur, and onions.
Stuffings and baked goods: It can be used as a filling for vegetables or incorporated into bread and other baked goods.
Alternative to rice: It is a nutritious substitute for rice in pilafs and other grain dishes.