Cortas Eggplant Dip 13.5

Cortas Eggplant Dip 13.5oz, also known as Cortas Baba Ghanoush Eggplant Dip, is a traditional Middle Eastern dip and spread. It is made from grilled eggplants mixed with tahini, citric acid, and salt. This authentic dip is a product of Lebanon, and the company has been crafting it since 1930.
Product features
Flavor profile: A savory and smoky flavor from the grilled eggplant, complemented by the nutty, creamy taste of tahini. The citric acid adds a subtle tangy note.
Texture: The dip has a smooth, spreadable consistency, making it versatile for dipping or as a topping.
Packaging: The 13.5oz (380g) dip comes in a convenient, shelf-stable metal can. Larger cans and multi-packs are also available.
Ready-to-serve: The dip is ready to eat straight from the can, though some users recommend adding fresh lemon juice, garlic, and olive oil to taste.
Dietary information: The dip is vegan, gluten-free, and contains no preservatives.
Suggested uses
As a dip: Serve with pita bread, pita chips, crackers, or fresh vegetables.
As a spread: Use as a spread on sandwiches and wraps.
Appetizer: Include it as part of a mezze platter with other Middle Eastern appetizers.
Enhancements: For a richer flavor, you can stir in extra tahini, minced garlic, and fresh herbs like parsley.