Baraka Ackawi Cheese 14 oz

The Baraka Ackawi Cheese (14 oz) is a traditional Middle Eastern brined white cheese, known for its mild, creamy flavor and slightly salty taste. It has a smooth consistency and is a popular table cheese, served in sandwiches or with fruits. Some versions may contain black caraway for extra flavor.
Key features
Flavor profile: Mild, creamy, and slightly salty taste. The saltiness can be reduced by soaking the cheese in water before serving.
Texture: Semi-soft, unripened cheese with a smooth consistency.
Ingredients: Typically made from pasteurized cow's milk, salt, enzymes, and cheese culture. Some varieties may include black caraway.
Fortified: Some versions are fortified with Vitamin D3.
Usage: A versatile table cheese that can be enjoyed in sandwiches or paired with fresh fruit.
Nutritional information
According to MyNetDiary, based on a 1 oz serving of Baraka Akawi Cheese:
Calories: 70
Total Fat: 5g (6% DV)
Saturated Fat: 3.5g (18% DV)
Sodium: 210mg (9% DV)
Protein: 5g (10% DV)
Suggested uses
Table cheese: Serve cold alongside fruit, olives, and fresh bread.
Sandwiches: Add to sandwiches, wraps, and pita for a creamy texture and salty flavor.
Cooking: Can be used in pastries and other savory dishes.