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ANATOLIA PASTRY KA CHEESE 1LB

$9.99

Anatolia Cheese Pastry, also known as Su Böreği, is a layered savory Turkish pastry similar to lasagna but made with thin, fresh yufka dough instead of pasta. The "KA" in the name likely refers to Kashkaval, a type of semi-hard, tangy yellow cheese, indicating that it is filled with a flavorful cheese mixture. It is typically sold in a frozen, ready-to-bake format.

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